Bun Bread

Product description:

Elegant bread with an intese flavour. Rustic-style bread from Galicia combining wheat and rye flour. Tasty and intense, air-bubble crumb and thin crust combined with toasted notes.

Allergens:

  • Egg
  • Gluten
  • Lupins
  • Milk
  • Nuts
  • Peanuts
  • Sesame
  • Soy
  • Sulphites

Contains gluten.
May contain traces of egg, peanuts, soy, milk, nuts, sesame, sulphites, lupins.

Nutritional value 100 gr.*
Energy value Energy (Kcal): 206 / Energy (Kjul): 866
Fats 1,42gr
Of which Saturated 0,28gr
Of which Monounsaturated
Of which Polyunsaturated
Of which Unsaturated
Carbohydrates 37,57gr
Of which Sugar 2,38gr
Fibre 3gr
Proteins 6,85gr
Salt 1,61gr
Fatty Acids

Spanish Regional Bread