Spanish Regional Bread

Preparation of the best varieties of traditional bread from around Spain.

  • Bun Bread

Bread from around the world

The best varieties from the most exotic countries in the world.

    Wellbeing Bread

    Bread made from the most natural and nutritional ingredients.

      Baguettes

      Baguettes made by following traditional long-fermentation processes.

        Sourdough

        The preparation of the natural yeast dough is the oldest and most traditional way to make bread.

          Seasoned and Seeded

          Exquisite combinations of seeds and flavours carefully selected by our master bakers.